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beef wellington

British Beef Rib Eye Steaks in a light butter rich golden puff pastry 460g

kedgeree

Pieces of smoked Haddock Fillet in a mild and creamy curried sauce with rice, boiled egg and peas 900g

Mango and Beer Chicken

Two marinated chicken breasts served with sticky beer sauce and topped with fresh mango 360g

Minted Lamb Rump

Tender, succulent Lamb Rumps marinated in aromatic spices served with a cool yoghurt & mint dressing 500g

Moules Marinere

Bantry Bay Mussels in a creamy garlic, Chardonnay and shallot sauce 650g

Tiger prawns in creamy Thai sauce

Succulent Tiger Prawns in a creamy spicy red Thai sauce with Fragrant rice 800g

Tuna Nicoise

Fresh Tuna Steaks with a tomato and garlic dressing, new potatoes, cherry tomatoes, green beans and olives. 600g

Salmon En Croute

Pieces of fresh Atlantic Salmon in an indulgent cream sauce hand wrapped in a butter enriched puff pastry 460g

Salmon Risotto

Pieces of fresh Atlantic Salmon, Carnaroli rice and spinach in a creamy white wine sauce 800g